미나리를 키친타월로 감싸면 시들지 않는다고?!

<h2 style="text-align: center;" data-ke-size="size26">미나리를 키친타월로 감싸면 시들지 않는다고?!</h2> <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_16.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/DcS7U/btsGn9PcOKo/JDAJCNHkCfe08lsnzO3Rz0/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FDcS7U%2FbtsGn9PcOKo%2FJDAJCNHkCfe08lsnzO3Rz0%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_16.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 안녕하세요. 코코언니에요^^ 미세먼지에 황사까지 하루종일 목이 콱 막히고 답답한 기분이에요. 요즘 같은 날씨에 가장 주목받는게 미나리에요. 미나리 먹기 좋은 때! 세척부터 보관까지 싹 다 알려드릴게요. <center> <script src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script>  <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1398680491512997" data-ad-slot="7346226928"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script> </center> 미나리는 해독작용과 중금속 배출은 물론 숙취해소, 고혈압, 변비에도 좋은 보약과 같은 채소인데요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_1_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/b0h9UI/btsGnAmg4XS/aQMldXMaPJun1AgUpZmFQK/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2Fb0h9UI%2FbtsGnAmg4XS%2FaQMldXMaPJun1AgUpZmFQK%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_1_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 가늘고 긴 줄기와 무성한 잎 때문에 세척이 까다롭다고요? 또, 잎이 금방 시들해져서 싱싱하게 보관하기 어렵다고요? <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_2_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/bsUY5q/btsGodqnKMJ/QsRvMPpVtPkal5QnYFyh21/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FbsUY5q%2FbtsGodqnKMJ%2FQsRvMPpVtPkal5QnYFyh21%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_2_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 깨끗하게 세척해서 싱싱하게 보관하는 방법까지 어려울게 1도 없어요! <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_3_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/EDdyI/btsGmXPv3hw/qVq1bvBEtnTsg2FvZBSchk/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FEDdyI%2FbtsGmXPv3hw%2FqVq1bvBEtnTsg2FvZBSchk%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_3_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 미나리를 세척하기 전에 줄기 끝 억센 부분부터 잘라주세요. 4~5cm정도만 잘라주시면 돼요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_4_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/rYhcF/btsGn0EOzfR/S4YAArPPUiDcQTPtCwnaj0/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FrYhcF%2FbtsGn0EOzfR%2FS4YAArPPUiDcQTPtCwnaj0%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_4_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 미나리가 완전히 잠기도록 찬물을 부어주시고요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_5_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/mmAZ7/btsGntHvMsU/23agazPnXMN9HvEWQiUCz1/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FmmAZ7%2FbtsGntHvMsU%2F23agazPnXMN9HvEWQiUCz1%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_5_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 무성한 잎 사이사이에 낀 이물질(거머리 포함)을 제거하기 위해서 식초도 소주1컵 정도 넣어주세요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_6_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/xkwRt/btsGnxXopoh/k3mKX3Q7FTt4T09krjuKw1/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FxkwRt%2FbtsGnxXopoh%2Fk3mKX3Q7FTt4T09krjuKw1%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_6_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> <center> <script src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script>  <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1398680491512997" data-ad-slot="7663589990"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script> </center> 식초물에 담그고 10분만 기다려요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_7_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/cjYJKP/btsGnu0KjQ0/HTCD4zlrhZJAPCwmYZSy0k/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FcjYJKP%2FbtsGnu0KjQ0%2FHTCD4zlrhZJAPCwmYZSy0k%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_7_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 10분 뒤에 줄기 부분을 잡고 살살 흔들어 주세요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_8_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/ejvTqk/btsGmYgAEBP/fY05HkQx0ZCWbzDEcovNmk/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FejvTqk%2FbtsGmYgAEBP%2FfY05HkQx0ZCWbzDEcovNmk%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_8_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 이미 상한 잎이나 이물질 등이 떨어져 나오는걸 확인할 수 있어요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_9_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/dekym3/btsGmUrKcyx/3QODxMt27XW4E7vykhLeRK/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2Fdekym3%2FbtsGmUrKcyx%2F3QODxMt27XW4E7vykhLeRK%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_9_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 좀 더 꼼꼼하게 헹구기 위해서 미나리 줄기를 일렬로 세워서 잡고 흐르는 물로 씻어주세요. 더 이상 불순물이 나오지 않을때까지요~ <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_10_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/czXvgP/btsGmWb0rVu/CutfkCTwqhtt7J4yHQrTk0/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FczXvgP%2FbtsGmWb0rVu%2FCutfkCTwqhtt7J4yHQrTk0%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_10_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 미나리는 향이 참 좋은 것 같아요. 깨끗하게 세척해서 샐러드처럼 먹어도 아삭하고 맛있더라고요^^ <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_11_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/QQSWG/btsGmPcWmr4/jStb8uBbBoWBkF6znn1I91/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FQQSWG%2FbtsGmPcWmr4%2FjStb8uBbBoWBkF6znn1I91%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_11_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 이제 보관을 위한 작업을 시작해볼게요. 소분해서 보관하는건 채소 종류에 상관없이 국룰이죠! <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_12_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/oX8UX/btsGmuz6Wcz/xGGawPIXINSs20GecCcwN0/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FoX8UX%2FbtsGmuz6Wcz%2FxGGawPIXINSs20GecCcwN0%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_12_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> <center> <script src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script>  <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1398680491512997" data-ad-slot="1561216078"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script> </center> 하루이틀 사이에 먹을 양은 반으로 잘라서 밀폐용기에 담기만 해도 돼요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_13_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/bqavkS/btsGlVZfTp3/mt29gh5KNKG4KaOJDZEEP1/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FbqavkS%2FbtsGlVZfTp3%2Fmt29gh5KNKG4KaOJDZEEP1%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_13_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 조금 더 오래 보관하려면 키친타월 한 장만 써보세요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_14_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/bjf3mj/btsGmANOtRz/PjsxH0h7TO6NZZOfaJl870/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2Fbjf3mj%2FbtsGmANOtRz%2FPjsxH0h7TO6NZZOfaJl870%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_14_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 도톰한 키친타월을 물에 흠뻑 적셔서 줄기 끝부분을 감싸주면 끝! <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_15_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/clEU23/btsGnAmg7y9/Oot6WHHydVejWs8wveKG1K/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FclEU23%2FbtsGnAmg7y9%2FOot6WHHydVejWs8wveKG1K%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_15_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 이렇게하면 줄기가 마르지 않고 잎까지 수분을 공급해서 시들지 않고 싱싱하게 보관할 수 있어요. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_16_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/b7jroV/btsGmNsGWlb/esFp4aO3Xxi1RDoygn65W0/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2Fb7jroV%2FbtsGmNsGWlb%2FesFp4aO3Xxi1RDoygn65W0%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_16_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 키친타월로 감싸서 지퍼백에 담아주시고요. 2~3일에 한번 키친타월을 교체하면 보관기간을 더 늘릴 수 있답니다! <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_17_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/QfDFw/btsGodcQGJk/lv2ZnSn5FEEO5SiJHpDFHK/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FQfDFw%2FbtsGodcQGJk%2Flv2ZnSn5FEEO5SiJHpDFHK%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_17_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 마지막으로 키친타월로 감싼 미나리를 눕히지 말고 세워서 보관하는 것도 싱싱함을 유지하는 비법 중 하나랍니다. <figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="a_18_001.jpg" data-origin-width="1318" data-origin-height="988"><img src="https://blog.kakaocdn.net/dn/cUE02X/btsGob7aXt7/tHMb1gjPV7QR6BMC146Zz0/img.jpg" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FcUE02X%2FbtsGob7aXt7%2FtHMb1gjPV7QR6BMC146Zz0%2Fimg.jpg" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="a_18_001.jpg" data-origin-width="1318" data-origin-height="988"/></figure> 미나리 먹기 좋은 때~ 맛과 건강 가득 채워서 맛있게 드셔보세요^^ <center> <script src="//pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script>  <ins class="adsbygoogle" style="display: inline-block; width: 336px; height: 280px;" data-ad-client="ca-pub-1398680491512997" data-ad-slot="8791235761"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script> </center><hr contenteditable="false" data-ke-type="horizontalRule" data-ke-style="style5" /> ★ 아래 링크에서 다양한 코코네 채널을 만날 수 있어요^^ ★ 업데이트는 매일 진행됩니다. ☞ <a style="color: #416ed2; max-width: 100%;" href="https://inpk.link/cocohouse15">"코코네" 프로필</a> <hr contenteditable="false" data-ke-type="horizontalRule" data-ke-style="style5" /> <div class="txc-textbox" style="border: 1px solid #fefeb8; background-color: #fefeb8; padding: 10px;">코코네를 방문해주신 분들 감사합니다. <p style="box-sizing: border-box; font-size: 12px; margin-right: 0px; outline: none; line-height: 2; color: #666666; font-family: Arial, 돋움, Dotum, AppleGothic, sans-serif; padding: 0px !important 0px 0px !important 0px;" data-ke-size="size16">포스팅이 도움이 되셨다면 <p style="box-sizing: border-box; margin-right: auto; margin-left: auto; outline: none; font-size: 16px; line-height: 2; color: #666666; font-family: 'Noto Sans', sans-serif; padding: 0px !important 0px 0px !important 0px;" data-ke-size="size16">로그인이 필요없는 ↓♡공감↓ 꾸~욱 부탁드려요^^ </div>

실시간 키워드

2022.08.01 00:00 기준

실시간 키워드